COOKING WITH GREGGY EPISODE 1!
Added 2017-09-11 16:00:59 +0000 UTCHey--
Whew. Here it is. Episode 1 of Cooking with Greggy.
I can't believe it.
We're so proud of this show, and I hope you'll be happy with it. You're support over on Instagram made it happen. Thank you for that. If I can ask a little bit more of you, PLEASE promote CWG. Tweet about it, send it to friends who don't consume our content, and put links on Facebook.
Well, I guess when it's live for everyone. Don't share your early access link now. :P
Still, my point is: this is a passion project. And I don't expect it to do big numbers -- which is fine because your support on Patreon is far more important -- but I'd like it to do well. I love this show, and I think it's a great gateway to the dumb stuff we do.
Plus, I want the guys to make passion projects. I want us to continue to be a channel that does stuff we love because we know other people will love it.
Aside from ALL THAT, I want your feedback on the show. Are my instructions in the description too loose? That's my main concern right now.
OK. I'll shut up. Watch and lemme know what you like and dislike. And share photos of the food you make!
https://www.youtube.com/watch?v=idYc3e-vB6w
THANK YOU!
Greg
PS - Before you start, we're working on selling TEAM FAT aprons. Looking like they will be a Patreon tier. Hoping to have it up and running by the YouTube launch. <3
Comments
Looks good, I do like the show, music is on point, would love some over the shoulder shots if possible next season if there is a season 2
2017-09-15 18:38:47 +0000 UTCWhat's up Greg! I was really waiting for this, thanks for doing it! Here's my review: This really captures the essence of KF, it was very funny. The banter and all the non sense is great as usual and I would recommend it to friends just for that. My issue is more on the cooking side. I would like to assume that a good portion of your audience are just like me, inept at cooking. And for that reason, I would like to see specifications on little details like what's medium-high?? If your knob goes from 1 to 9 is it 5? is it 4? And I was looking forward to seeing how the potatoes are cooked. You explained really well the prep, but I'd love to see things like: okay, been cooking for 5 minutes, lets toss them a little, now look at how they are browning at this stage. And the same thing for the omelette. So all in all, I feel the show is more to give ideas than to fully teach someone who's never cooked. If that was your goal, then you hit it! And as for entertainment, amazing!
Unabashedly Reggie
2017-09-15 13:25:46 +0000 UTC
