Zapping a sausage roll.

Well, I must be the only one who tends to dive behind the settee each time you get 'Jaws' out ...wondering what you're gonna torture next. You sure there isn't some hint of schadenfreude going on here Clive?

Phil in the kitchen

„Just give me a second, I‘m trying to get a good connection to my sausage roll here.“ That‘s a combination of words that I never even dreamed of hearing. But hell yeah, that’s what we love you for Clive. 😁

I would like to see star and delta 3 phase sausage roll cooking :)

Ground one end and apply 240 to the other, 3D print a linear version of the HotDogger :)

Shorting out a sausage :)

Could the unit be converted into a “metal plating” device?

Simon York

How about trying to cook a vegtable, like a gerkin, or a courgette.

Thankyou! That was totally necessary. It had to be done.

Nani Isobel

"Electro yummyness" is a phrase I feel I have to somehow use.

David Rickard

I love a pie but .... 28g fat !!! There are surely tastier ways to enjoy an ounce of lard.

Mike Page

This sausage was definetly not a Chinese one hence the cos phi of 1.000 at the first run ;)

Mike Weijmans

Can you try some vegetarian sausages one day please ?

Robert

So called science. Like it.

Peter Stimpel

Had one

Kevin Hardisty

Wise words to live by: Never put your fingers where you wouldn't put your dick.

Andrew Donaldson

Yeah. A few companies made them.

Big Clive

Those spikes looks like they are from that book that tried to eat Harry Potter. That's a real thing? An electrical iron maiden for your hots?

Jim

Clive must be missing the Glasgow Fair tonight.

Andrew Donaldson

Clive do you think you could try a meat pie - like Aussie style - wonder if the current would flow. 🥧

That would've have happened with a Greggs sausage roll!

Matt Tester

"Sausage roll malfunction" 😁

Steve Summers

I blame the notoriously flakey pastry.

Sausage rolls look fantastic, but I run hot and cold on sausages depending on the seasoning. I love the hots but when they are loaded with tons of sage and stuff I hit my limit early on 'em and can't eat much. What a beautiful experiment! It is truly win win for everyone, isn't it?

Michael Thompson

LOL "Worried about my broken sausage." I am sending this quote to my mate that makes T-shirts.

Charles Bruckner

Not bad for a first go. Now you have the lay of the land so next time will go better!

Michael Thompson

if you lay the roll side on, you can stick in copper electrodes at either end without bending it

AMK

You'll have to use your babybel electrocuting set up from the get-go with a new sausage roll.

evilution

Big Clive trys these thins so we don't have to!

Dr Andy Hill

I'm not sure repeating the test with an unbroken sausage would result in much being different, I do think it really needs the moistness and saltiness of the saline solution. Perhaps put some in a squirty bottle and spray the sausage beforehand?

Elizabeth L

I knew this shit would come. Lovely!!

Basti Elektronik

Yes, it's pre-cooked. The Hotdogger is only suitable for heating precooked sterile foods like hot dogs.

Big Clive

Hindsight is a wonderful thing. I was trying to keep the pastry intact. I may have to try again.

Big Clive

Is the sausage actually cooked and all you're doing is heating it ? I make sausage rolls here and they're baked and either frozen or eaten right after baking.

I wonder if lower voltage may have kept it from burning at the point of contact making it loose continuity.

" The sausage roll has been violated" quote of the day. Always testing the boundaries of science. Love it, thanks.

Clive is just putting a little spark in his sausages,

I'll have mine medium rare...😁

Right before I go to bed and I'm trying to keep off the crappy food and you make me hungry. Oh well, bag of Tayto before I go then :D

John Carr

Oh eating a sausage on video now are we Clive 🤪

Smoked sausage... oh, well.

Derek Smith

YOU COULD HAVE PUT IT AT AN ANGLE :-)

You’re a bit concerned about your broken sausage. 😂😂😂

Derek Smith