Corned beef vs 240V
Added 2021-10-20 02:19:36 +0000 UTCBy request - the zapping of corned beef.
https://www.youtube.com/watch?v=bnKP0N6-ruw
The smoke was extremely unpleasant this time. It made my eyes sting for some time afterwards.
Comments
🤣
2021-10-27 23:54:05 +0000 UTCI wonder if you've considered using a variable auto-transformer ("Variac") to reduce voltage (and power) so you don't burn your meat. Also, we in 120V-land would be interested how your meat responds to the lower voltage. Then, after you finish your meat, you can have desert.
2021-10-23 22:47:35 +0000 UTCI bet that gave your air filters a workout! 😆
2021-10-22 10:28:54 +0000 UTCAs a vegetarian I'm looking forward to you running out of meat based products and getting on to electrocuting broad beans, lettuce, cucumbers, pumpkins (Halloween themed idea there!), etc. Just so I don't have to you understand.
Jon Knight
2021-10-21 21:04:44 +0000 UTCGlorious. Clive must be the first person in the world to vapourise corned beef
GL_1_Code1_1A
2021-10-21 20:15:35 +0000 UTCForks of Death - Didn’t they appear on the John Peal Sessions back in the day ?
Rik Kershaw-Moore
2021-10-21 16:29:51 +0000 UTCi ones made a corned beef omelet did not go to well :( LOL
Mort
2021-10-21 12:46:44 +0000 UTCNo. It's just not exciting enough.
Big Clive
2021-10-21 01:55:30 +0000 UTCBoth the corned beef and spam were surprisingly expensive for what I'd class as processed foods.
Big Clive
2021-10-21 01:54:14 +0000 UTChighest power i saw was 2.6kw
2021-10-20 19:38:08 +0000 UTCi noticed that too.
2021-10-20 19:35:41 +0000 UTCis your oven broken Clive?
2021-10-20 19:11:03 +0000 UTCI think DC would be a really bad idea, as the chrome nastyness from the forcs would be very toxic, and with DC, it would migrate well into the beef, pretty fast! I think what Clive needs to build is a 2 stainless plate system with large flat areas like a sandwitch press for best coupling to the food! It would probably cost him a fuse or 2 though!
William Taylor
2021-10-20 17:54:39 +0000 UTCClive, Didn't you get the summery at the end wrong? You said the beef was better for passing Shit-tons of current than spam, Isn't that the other way around? Just thought I'd mention that before you publish!!!
William Taylor
2021-10-20 17:51:19 +0000 UTCMaybe better probes? Maybe something like stainless grate or mesh.
Lostngone
2021-10-20 14:48:04 +0000 UTCHow do you afford a tin of corned beef?
Alan King
2021-10-20 14:20:00 +0000 UTCLol. You reminded me of the Goodies haggis hunt.
mj
2021-10-20 13:21:03 +0000 UTCNow that Haggis is off the endangered list, maybe you could hunt a few and stab 'em with your electroforks?
Whippet Gas
2021-10-20 10:14:09 +0000 UTCMaybe this would have been a good test of your HEPA filter too. How about trying an actual cow next please? Or pancakes with maple syrup.
Ymir the Frost Giant
2021-10-20 09:28:16 +0000 UTCHow about a variac in line and actually see what is a good voltage to cook, rather than burn, stuff ??
Arthur Clampitt
2021-10-20 06:11:09 +0000 UTCIf you pause and frame step the video, there's one frame where the power reading is mostly unobscured by smoke. There's a decimal point in there—965.9 W.
Dahan
2021-10-20 05:24:07 +0000 UTCNow you need to decorate a canned ham with a high voltage Lichtenberg figure. For the holidays.
2021-10-20 04:26:26 +0000 UTCI could've sworn that the Hopi read 9.6kW just before the 2:00 mark.
Michael Dunn
2021-10-20 04:18:58 +0000 UTCWas hoping BigClive would just make the outside of the can hot and put a ground in the middle (or vice versa). Wonder if there’s any difference cooking AC vs DC and with regards to DC polarity? Might be tastier and less dry if current limited? If only I was still doing science fair projects.
The Griffiths Family
2021-10-20 02:59:58 +0000 UTC
