KnockBack, Episode 165: Home Cooking (Video)

You fell for the trap.

Colin Moriarty

Sorry for your loss. =\

Colin Moriarty

Indeed.

Colin Moriarty

In the South, we call it grilling. Barbecue uses barbecue sauce. :) Editing: Well, I posted before getting to that point of the episode. Lol.

Jimmy Valentine

Great ep. Needed it today, just had to say goodbye to my Grandpa so a family, food oriented ep really hit the spot. Cheers M bros ✌🏻

Billy boob

Something I heard from a classmate once: Baking is a science. Cooking is an art.

He will never eat it, so don't even bother.

Colin Moriarty

Sorry, we tried! <3

Colin Moriarty

Dagan, I understand your complaints about meatloaf. However, all of the complaints you bring up are exactly why I set out to make what I consider to be the perfect meatloaf recipe, which includes slow cooking in a smoker. One issue I’ll address is the dryness. How I get around that is by using fatty beef that I grind myself, but I have to cook it to a temperature far beyond what you would expect from a medium-rare steak. This is key, because once it reaches a certain temp, that extra fat will render down and add juice to the loaf. All I’m saying is don’t give up hope. The perfect meatloaf is out there.

MostlyCharlie

Hey, gentlemen! Thanks for answering my question and I appreciate your attempt to pronounce my first name. Don't worry about mispronouncing it. You're not the first, haha! Duy in Vietnamese (South) is pronounced "zwee" but I've also heard "yoo-ey" in a different dialect. Thanks again!

Duy Nguyen

Interesting. I think reconstituted beef is... questionable. =)

Colin Moriarty

You always want what you can't have.

Colin Moriarty

I loved my mom's meatloaf. But I think meatloaf sandwiches afterwards are even better!! Maybe, how it holds up for sandwiches depends on how it was made.

Jeff Pollard

It was so like that for me, as a kid I always wanted the fast food or restaurant meals. Now I'm always looking forward to Sunday dinner for my mom's home cooked Italian meals or backyard steaks.

Matthew Cooper

Ann, Stephen. 💕😉

BettyAnn Moriarty

Thanks for listening!

Colin Moriarty

Glad my salad comment made the podcast. Perfect palate cleanser after a perfect meal

Stephen Forgione

I'm glad you're enjoying video. =)

Colin Moriarty

Heh.

Colin Moriarty

That rules. I love that.

Colin Moriarty

Indeed.

Colin Moriarty

<3

Colin Moriarty

Heh heh.

Colin Moriarty

It's great to now get the "ohhhh" in video formats now. Also a great subject and so many relatable parts. My parents divorced when I was 9 so the big dinner scene took a hit early on. Dagan looking great. Today's Vita play along game is Gravity Rush.

Kenny C

Who would have thought that Dagan was the one fucking that chicken this whole time

Michael Candelaria

That Parmesan cheese story related to your mom reminded me of my own mom with peanut butter: I told her that I thought Reese’s brand peanut butter tasted better than Jif, so my mom would buy Jif (which was cheaper) and put it in the Reese’s container in the cupboard. I had no idea until my brothers told me 15 years later! Great episode!

Jakeytar

This is the perfect episode because most people celebrated Easter yesterday

J_bandz

Dope shirt, Dagan!

juicy1nonly

I was close last time with you mom on Twitter Doing some intel on her tweets and pictures I think I have about 90% of it

Hose A Contra Razz

No. =)

Colin Moriarty

Is this the episode we get the gravy recipe!

Hose A Contra Razz